Fast and Delicious Caramel Apple Oatmeal

“Was home one night wanting something quick, delicious, warm and gooey and came up with this....”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt margarine in a pot or fry pan on stove (something with a lid).
  2. Add all other ingredients except for caramel topping.
  3. Cover and cook apples on medium/low heat with a covered lid, stirring every 2 minutes so apples do not to burn.
  4. Once apples are at a consistency that you enjoy (mine is soft but not mushy), scoop into serving dishes and drizzle with caramel topping.

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