Fast And Easy Skillet Pasta
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 lb ground round
- 1⁄2 cup chopped onion
- 1 (26 ounce) jar spaghetti sauce
- 2 cups water
- 3 cups pasta, i use rotelle
- 15 ounces ricotta cheese
- 8 ounces mozzarella cheese, shredded
directions
- In large skillet, brown ground beef with onion, drain.
- Stir in spaghetti sauce and water.
- Bring to a boil, reduce heat to low.
- Stir in pasta, cook 12 minutes.
- Stir in ricotta, cover and cook 5 minutes.
- Stir in half the mozzarella, sprinkle remaining on top.
- Cover and let stand for 5 minutes.
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Reviews
-
This is a really good idea for a quick pasta meal for a family. The only thing we found was the sauce was way too thin with the addition of all the water. I understand the concept of making it all in one pan but I think next time I'll boil the pasta separately and just use the sauce in the skillet and mix in the pasta and then the cheeses. The flavors are good and it was tremendously quick to put together for our family on a busy weeknight. Made for the Bargain Basement tag game.
RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!