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Fast Thin Gluten Free Pizza

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“I accidentally came up with this recipe one night when I was baking mozzarella sticks and accidentally left it in the oven too long! It turned out tasting just like pizza so I'm grateful for my mistake!”
READY IN:
10mins
YIELD:
1 individual pizza
UNITS:
US

Ingredients Nutrition

Directions

  1. Move shelf in oven near the top then place oven on broil.
  2. Grease a cookie sheet.
  3. Sprinkle some almond flour onto greased cookie sheet in the form of a circle.
  4. Sprinkle italian seasoning, salt, and onion powder over almond flour.
  5. Grate cheese over the almond flour.
  6. Cut a slice or two of tomato into pieces and scatter over the cheese.
  7. Cook for 2 minutes or just until cheese has melted and the edges are brown.
  8. Remove from oven and let cool 1-2 minutes. Use a spatula to remove pizza to a plate. If you want you can quadruple the ingredients and make a larger pizza, this size is perfect for one person.

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