Fastest Ayran Ever

"Quick and easy Ayran preparation, refreshing drink from the Middle East"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
2mins
Ingredients:
3
Yields:
2 cups
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • Mix ingredients, serve chilled.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. We call this Laban. My family enjoys this especially during Ramadan. We love freshly squeezed lemon juice added and sometimes I add fresh or dried mint as well. I make this in a blender and use Balkan yogurt and sea salt. I make this often.
     
Advertisement

RECIPE SUBMITTED BY

I live just outside of Manhattan. When i first got to know this website i didn't know much about cooking, but now i a improving and am find it soo fun! It has been almost a year since i have discovered zaar. This website helped me improve my cooking... everybody around me has really appreciate the difference... thanks to all of the zaar cooks!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes