“Okay! I need to have a few recipes that I will always follow on days that I have like 15 minutes to make dinner. This is of the most asked for dinners in my house. I ALWAYS have these things on hand for a quick dinner.”
READY IN:
18mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown beef in extra large sauce pan. This is an optional step because I have made this both with or without the meat and it's great both ways.
  2. Add the 6 cans of ingredients.
  3. Add chili powder and salt to taste.
  4. Cook till it just starts to boil and it's heated through.
  5. I serve with elbow macaroni and top with sour cream, chopped onions, cheddar cheese and possibly some jalapenos nacho slices.

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