Fat-Free Apple Crisp

Name: Fat-Free Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 serving(s)
Ingredients: 6 apples, peeled and sliced; 4 tablespoons honey; 2 teaspoons ground cinnamon; 2/3 cup rolled oats; 1/3 cup flour; 2/3 cup brown sugar, packed

Submitted by senseicheryl

"This was one of the featured recipes in an email that I received today from the www.recipe4living.com website. "This is a great substitute for apple pie for those watching their calories. Use whole-wheat flour for a healthier dessert.""

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photo by Kalani G.

Ready In:: 45mins
Ingredients:: 6
Serves:: 8

ingredients

6 apples, peeled and sliced
4 tablespoons honey
2 teaspoons ground cinnamon
²⁄₃ cup rolled oats
¹⁄₃ cup flour
²⁄₃ cup brown sugar, packed

directions

Preheat oven to 350 degrees.
Spray a 2-qt. baking dish with cooking spray.
Prepare the apples and put them in the baking dish.
Combine the rest of the ingredients and mix well.
Sprinkle over apples and bake 30-35 minutes.

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Reviews

Delicious! I did make some modifications. I'm gluten free, so...., Used teff flour (had it on hand), reduced the brown sugar, and added coarsely chopped walnuts to the topping. I think the next time I make it I might add some ginger to the topping with the cinnamon, and maybe some plumped raisins to the filling; and then I'm trying to sub dates for my refined sugars - so I'm going to blitz up some dates and use those instead of the brown sugar. wish me luck!
dlwoodard49