Fat Free Chocolate Fudge Cake
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 160 g dark chocolate, finely chopped
- 50 g cocoa powder
- 100 g firmly packed brown sugar
- 100 g firmly packed muscovado unbleached cane sugar
- 125 ml boiling water
- 4 egg yolks
- 30 g almond meal
- 50 g whole wheat flour
- 4 egg whites
directions
- Preheat oven to moderate. Line and flour base and sides of 20cm round cake pan.
- Combine chocolate, cocoa and sugars with water in a large bowl. Add egg yolks and stir to combine. Fold in the almond meal and flour.
- Beat egg whites to firm peaks and gently fold into chocolate mixture in 2 batches. Pour into prepared pan.
- Bake in mod oven for 40 minutes Let stand for 5 mins, turn onto wire rack and serve warm with berries and cream. YUM!
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RECIPE SUBMITTED BY
I live in a seaside town on the NSW coast in Australia. I am studying to be a registered nurse and work part time as an assistant in nursing. I love the beach, food, family and friends. I enjoy singing and bushwalking. My favorite cookbook is my mums scrapbook. It's filled with all of the yummy stuff i remember loving as a kid. My passions are music and friends and the beach! And i hate people not eppreciating good food.