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Fat Free Ginger Molasses Pancakes

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“A nice pancake from Sarah Schlesinger's "500 Fat Free Recipes." These are good with chunky cinnamon applesauce on top!”
READY IN:
40mins
YIELD:
8 pancakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the flour, baking powder, cinnamon, ginger and cloves into a bowl.
  2. Stir in the milk, apple butter, and molasses.
  3. In another bowl, beat the egg whites with a mixer until stiff.
  4. Gently fold the egg whites into the batter.
  5. Using about 1/4 cup, put the batter onto a non-stick griddle or a pan sprayed with non-stick spray.
  6. Flip them when the top is covered with bubbles and they are starting to brown on the edges.
  7. Cook for about 2 more minutes or until they are brown.

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