STREAMING NOW: The Layover

Fat Free Paneer

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Delicious Indian high calcium cheese”
READY IN:
15mins
SERVES:
4
YIELD:
4 large squares
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring milk and vinegar to a boil.
  2. When curds and whey separate cover and leave for 5 minutes.
  3. Strain solid from liquids.
  4. Leave with weight on top wrapped in a cloth for half an hour.
  5. Cut into cubes.
  6. Enjoy.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: