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Favorite Meatloaf

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“This is a variation of a recipe I found on this site. I have made changes to suit my family's tastes and this is the end result.”
READY IN:
1hr 30mins
SERVES:
8
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the eggs and milk and whisk till combined.
  2. Place the bread into the egg mixture.
  3. In a sauté pan melt the butter or oil and sauté the onions and garlic till soft.
  4. In a large bowl combine all of the ingredients (let the onions cool a bit).
  5. Form into a loaf shape on a baking tray (with sides to catch the grease).
  6. Bake at 350°F for 1 hour and fifteen minutes or till done to your liking.
  7. Let rest 5 minutes before slicing.

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