Favorite Turkey Chili

Name: Favorite Turkey Chili
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 8 serving(s)
Ingredients: 1 tablespoon olive oil; 1 onion (chopped); 1 red pepper (diced); 1 yellow peppers (diced) or 1 orange bell pepper (diced); 1 cup carrot (diced); 1 garlic clove (Chopped); 3 teaspoons ground cumin; 2 tablespoons chili powder (1 more Tablespoon for a kick); 1 lb ground turkey breast; 1 (14 1/2 ounce) container salsa (Fresh Mild); 3 cups chicken broth; 2 (14 1/2 ounce) cans black beans (drained and rinsed); 1 tablespoon low-sodium tomato paste

Submitted by Primetime

"Cherell's Recipe from Magazine"

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Ready In:: 1hr 20mins
Ingredients:: 13
Serves:: 8

ingredients

1 tablespoon olive oil
1 onion (chopped)
1 red pepper (diced)
1 1 yellow peppers (diced) or 1 orange bell pepper (diced)
1 cup carrot (diced)
1 garlic clove (Chopped)
3 teaspoons ground cumin
2 tablespoons chili powder (1 more Tablespoon for a kick)
1 lb ground turkey breast
1 (14 1/2 ounce) container salsa (Fresh Mild)
3 cups chicken broth
2 (14 1/2 ounce) cans black beans (drained and rinsed)
1 tablespoon low-sodium tomato paste

directions

Heat Olive oil in a saucepan over medium-low heat.
Add onions, peppers, carrots, and garlic.
Cook until onions are golden and veggies are tender (about 8 minutes) stirring frequently.
Sprinkle ground cumin and chili powder.
Add ground turkey breast and stir, breaking up the meat.
Heat until meat is cooked through (5-7 min).
Add salsa, chicken broth, black beans, and tomato paste.
Simmer over medium heat.
Lower the heat, then simmer uncovered until liquid has reduced and chili has thickened (about 45 minutes).