“Tangy blue cheese and Grill Mates Hamburger Seasoning combine to create a burger that's just bursting with flavor!”
READY IN:
27mins
SERVES:
8
YIELD:
8 burgers
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix ground beef, cheese, onion and hamburger seasoning in bowl. Shape into 8 patties.
  2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F).
  3. Serve burgers on toasted rolls. Garnish with desired toppings and condiments.

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