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Fennel and Apple Salad With Cider Vinaigrette

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“Bon Appetite. Sept 2000 - but I found it in my 2001 book. Wouldn't this be great along side a gourmet pizza?”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk first 4 ingredients in medium bowl to blend; season dressing with salt and pepper.
  2. Combine apple, fennel and arugula in large bowl.
  3. Toss with enough dressing to coat. Mound salad on 4 plates; sprinkle with pecans.

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