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READY IN:
15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small saucepan, heat oil, fennel leaves, lemon juice, crushed garlic and salt and sugar.
  2. Simmer over low heat for 5 minutes.
  3. Pour over a bowl of sweet red onion and thinly sliced cucumber.

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