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“I forgot to add the hot fudge topping to this, and this is still the most fabulous thing I've ever had. Recipe courtesy of Taste of Home Contest Winning Annual Recipes 2009.”
READY IN:
25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, beat the cream cheese, peanut butter, brown sugar, and vanilla until smooth.
  2. Stir in marshmallows. Spoon half into a 3-cup bowl and spread with half of the hot fudge topping.
  3. Repeat layers. Sprinkle with nuts.
  4. Toss the apples with lemon juice. Serve immediately with dip.

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