Feta and Cream Cheese Spread

“Easy and savory spread that only gets better as it ages. I always include the garlic and shallots but mix it up with whatever fresh herbs I have on hand. Other herbs I've used that worked well include dill, rosemary, and oregano.”
READY IN:
10mins
SERVES:
8-10
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend the cream cheese and feta cheese. Mix in herbs, salt and pepper. Serve on french bread rounds or crackers. Also great as a sandwich spread, especially with veggies and sprouts.

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