“I threw this together one night, needed to use a few left over Roma Tomatoes. I didn't take measurements, but with a recipe like this it doesn't really matter....”
READY IN:
15mins
YIELD:
4 tomatoes
UNITS:
US

Ingredients Nutrition

  • 2 tomatoes, cut in half and carved out (I like ROma Best)
  • 13 cup Ritz cracker
  • 12 cup feta cheese
  • italian seasoning
  • 12 cup butter
  • 2 tablespoons French-fried onions

Directions

  1. Prepare tomatoes.
  2. Crush crackers and mix with Feta cheese and Italian Seasoning(amount you use depends on amount of tomatoes).
  3. Stuff Tomatoes.
  4. Sprinkle tops with crushed French Fried Onions.
  5. Pour Melted butter on top.
  6. Bake in oven at 350 for approx 10 minutes until top starts to brown.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: