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Fettucini Italiano

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“I found this recipe in a leaflet. I have not tried this recipe, but I'm posting it for safe keeping.”
READY IN:
20mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare fettucini according to package directions. Drain.
  2. Gradually add milk to combined salad dressing and garlic in small saucepan; heat throughly, stirring occasionally. Remove from heat; blend in egg.
  3. Toss with hot fettucini until well-coated. Add remaining ingredients; toss lightly. Garnish with basil leaves, if desired.
  4. Variations: Substitute spaghetti for fettucini. Substitute regular Miracle whip for the light Miracle Whip.

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