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Fiery Sweet Chips

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“A sweet baked tortilla chip that is spiced up with a little cayenne pepper. Adjust the cayenne to your own taste. Believe this came from Low Fat Mexican cookbook.”
READY IN:
18mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. In small bowl microwave margarine and water at 100% power for 15 seconds or until margarine melts.
  3. Stir in brown sugar until smooth.
  4. Spread equal amounts of sugar mixture over top of each tortilla, leaving 1/2 inch border.
  5. Lightly sprinkle chips with cayenne pepper.
  6. Cut into 8 wedges.
  7. Arrange in single layer on baking sheet.
  8. Bake 7 to 9 minutes or until sugar melts and bubbles and chips feel firm.
  9. Cool before eating.

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