Fiesta Bones
- Ready In:
- 1hr 5mins
- Ingredients:
- 9
- Serves:
-
30
ingredients
- 1 3⁄4 cups water
- 4 cups whole wheat flour
- 1⁄2 cup cornmeal
- 1 egg
- 2 tablespoons vegetable oil
- 1 cup sun-dried tomato
- 1 tablespoon minced garlic
- 1 tablespoon cilantro
- 1 tablespoon parsley
directions
- Preheat oven to 375*.
- Combine all ingredients in a large bowl, mixing well, then knead by hand to form a stiff dough.
- Roll out dough to 1/2" thick and cut out bones (or any other shape) with a 2 1/2" cutter.
- Place bones on a greased cookie sheet and bake for about 50 minutes.
- Cool completely before serving and store in an airtight container.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...