Fiesta Coleslaw

"A spicy twist on an old favorite!!"
 
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Ready In:
20mins
Ingredients:
5
Serves:
8-10
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ingredients

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directions

  • Combine all ingredients into a large bowl making sure the cabbage and other ingredients are thoroughly incorporated.
  • Transfer coleslaw to an airtight container and store in the refrigerator no longer than two days to maintain freshness.
  • Note: Add 1-2 tablespoons of diced roasted red pepper for added color.

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RECIPE SUBMITTED BY

Former cook for the U.S. Navy onboard a nuclear submarine stationed in Pearl Harbor. Assistant Pastry Chef while living in Honolulu at the revolving restaurant called Windows of Hawaii (no longer in business)...
 
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