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“Recipe is from Kraft.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. BROWN meat with peppers and onions in large nonstick skillet.
  2. STIR in water, taco seasoning mix and tomatoes; bring to boil. Stir in macaroni; cover. Simmer on medium-low heat 10 to 12 minute or until macaroni is tender, stirring occasionally and adding corn for the last 5 minute.
  3. REMOVE from heat. Top with cheese; cover. Let stand 2 minute or until melted. Sprinkle with cilantro.

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