“Great flavors fit for a fiesta! Adapted from Mass recipes.”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Grease 10" quiche dish. Spread salsa on the bottom. Distribute chopped artichokes evenly over salsa. Sprinkle parmesan cheese over the artichokes. Sprinkle monterey jack cheese and cheddar cheese over parmesan cheese.
  2. Place eggs in food processor(or blender) and blend until smooth. Add sour cream and blend.
  3. Pour egg mixture over the cheeses.
  4. Bake uncovered in 350 oven for 30-40 minutes or until set. Enjoy!

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