Fiesta! Pie
- Ready In:
- 50mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1 1⁄2 1 1/2 lbs ground pork or 1 1/2 lbs ground turkey (or combo)
- 1 large onion, chopped
- 1 (15 ounce) can beans, drained
- 1 sweet red pepper, chopped
- 2 large potatoes, thin sliced and steamed til tender
- 4 -10 ounces canned green chilies or 4 -10 ounces frozen green chilies, depending on how much you like chile
- 7 ounces corn chips or 7 ounces tortilla chips
- 1 cup salsa
- 3 3 ounces monterey jack cheese or 3 ounces mozzarella cheese
- 1⁄2 cup fat free sour cream
- cilantro
directions
- Preheat the oven to 400.
- Saute the meat, onion, and sweet peppers.
- Drain.
- Add beans, and chile.
- Season with s& p to taste.
- Spray an 8x8 pan with Pam.
- Layer chips, potatoes, salsa, meat mix, cheese.
- Repeat layers.
- Bake 20 minutes.
- Remove from oven; spread sour cream and cilantro on top.
- Serve.
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RECIPE SUBMITTED BY
wildheart
Ridgeley, West Virginia
Still in West Virginia but we've moved a few miles away, down to the county capitol. It's a compromise: bigger than our last town but smalelr than the "big city" of Cumberland MD, right up the road. Jobs are not that plentiful here so I am fortunate to be able to work at home (I'm a writer). My passion is cooking and feeding people family well....my pet peeve is the family court systems in America......my love is for emergency medicine and the people that make survival in a crisis possible