STREAMING NOW: Carnivorous

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a simple holiday treat.”
READY IN:
10mins
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

  • 1 12 cups filberts, chopped
  • 1 12 cups brown sugar
  • 1 cup butter or 1 cup margarine
  • 1 (12 ounce) package Nestle semi-sweet chocolate chips

Directions

  1. Spread chopped nuts in a lightly greased 13 x 9 baking pan.
  2. Boil brown sugar and butter for 5 minutes.
  3. Pour this caramel mixture over nuts and immediately sprinkle chocolate chips on top.
  4. Let cool and cut into squares.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: