Fillet of Sole, Bonne Femme

“A quick fish dish for two.”
READY IN:
30mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Grease baking dish.
  2. Dust fillets with flour.
  3. Arrange fillets and sprinkle with lemon juice, sherry, onion, mushrooms and salt Add cream.
  4. Cover and bake at 350 degrees for 20 minutes.

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