Filling Mexican "dip" (Its More Like a Meal)

“Another one fo my moms recipes that I love! We always called it mexican dip, but the word dip doesn't really fit, as we can eat this for a meal. Its very filling! And so good.”
READY IN:
20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large pot, fry ground beef; drain.
  2. If you're making the spanish rice, cook that while the beef is cooking.
  3. return to same pot and add all ingredients and heat until cheese is completely melted.
  4. Enjoy with tortillia chips or eat it like chilli, or both!

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