“Is there a Zaar World Tour III in our future? Just in case, I'm posting this one as every region needs a good chocolate recipe. Quite different from most puddings as farina, not cornstarch is used as a thickening agent.”
READY IN:
12mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring the milk to a boil.
  2. Combine the cocoa and farina with the salt and sugar and stir into the milk.
  3. Continue cooking, stirring constantly, until thickened.

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