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Fiori, Artichoke and Shrimp Salad

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“Insalata di Fiori con Carciofi e Gamberi. From the Barilla website. It must be the kid in me, but I love fiori (flower-shaped) pasta!”
READY IN:
27mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. HEAT oil in large skillet over medium heat. Add peppers, onion, garlic and rosemary; sauté 2 to 3 minutes, stirring occasionally.
  2. ADD shrimp; continue cooking 3 minutes or until shrimp is cooked, stirring frequently.
  3. COOK Fiori according to package directions; drain and return to pot.
  4. ADD shrimp mixture, artichokes with reserved liquid, and cheeses to hot Fiori; toss.
  5. Transfer to serving bowl. May be served hot or cold.

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