Fireside Cran-Apple Tea
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1 1⁄2 cups cranberry juice
- 1 1⁄2 cups water
- 4 herbal tea bags, cinnamon apple
- 4 cinnamon sticks
- 1⁄3 cup brown sugar
directions
- In medium saucepan, bring cranberry juice and water to boil.
- Add tea bags and cinnamon sticks.
- Remove from heat; cover and steep for 5 minutes.
- Place cinnamon sticks in preheated mugs.
- Add brown sugar to tea mixture.
- Stir until dissolved.
- Pour hot tea into mugs.
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RECIPE SUBMITTED BY
Dancer
Guelph, 0