Fireworks Rub
- Ready In:
- 11mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 1⁄4 cup chili powder
- 1⁄4 cup ground cumin
- 1⁄4 cup ground coriander
- 2 tablespoons brown sugar, firmly packed
- 1 tablespoon red pepper flakes
- 1 tablespoon ground cinnamon
- 1 tablespoon salt
- 2 tablespoons fresh ground black pepper
directions
- Combine all ingredients in a mixing bowl.
- Transfer to an air tight container. Store in a cool dry place.
- Will keep approximately 6 months.
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RECIPE SUBMITTED BY
I graduated culinary school in April of 2005 in Fort Worth Texas. I've been a pharmacy technician for 25 years, but have always loved cooking. I also enjoy singing with my local chapter of the barbershop harmony society. I teach pharmacy technicians at one of the local colleges, and have used many recipes from this site for our compounding class.