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First Place Chicken Casserole

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“Found this recipe in the Recipe Hall of Fame Cookbok II. I have changed it a little to what I have on hand such as turkey instead of chicken and sometimes I have used cream of mushroom and chicken soups for just the mushroom soup. I also have added garlic for our tastebuds.”
READY IN:
40mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients except bread crumbs and butter. Place mixture in a greased 9 x 12-inch pan or casserole dish.
  2. Brown bread crumbs lightly in butter. Sprinkle ove casserole; refrigerate overnight. Remove from refrigerator 1 hour before cooking.
  3. Bake 40-45 minutes at 350 degrees.

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