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Fish Plaki

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“Posted for ZWTII Greece taken from a small cookbook my late DM purchased at the Local Greek Festival here in Sacramento, put together by members of the Greek Orthodox Church in town.”
READY IN:
1hr 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Rinse fish.
  2. Brush baking pan with olive oil.
  3. Place fish in pan.
  4. Saute onions, garlic, herbs, salt, and pepper. Add stewed tomatoes, crushed. Cook 20 minutes. Pour over fish.
  5. Pour a little olive oil over all. Add slices of lemon.
  6. Bake 325 degrees for 25 to 30 minutes until fish flakes with fork.

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