“yum”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. mix beer, flour, salt and pepper to make a thin watery batter.
  2. 2. coat fish and fry in hot oil.
  3. 3. chop onions, cabbage, cilantro.
  4. 4. mix ranch and salsa for sauce.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: