“I haven't made these yet, but with all these chips I know they will be good.”
READY IN:
22mins
YIELD:
4 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream the butter, sugars, and peanut butter. Add eggs (one at a time), beating well after each addition.
  2. Beat in the vanilla.
  3. Combine the dry ingredients and add gradually to the creamed mixture.
  4. Add the chips. Use a small scoop to drop onto a parchment covered baking sheet.
  5. Bake at 350°F for about 10-12 minutes. Cool for 1 minute then move to a wire rack.
  6. This makes a BUNCH.

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