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“Serve straight for kids and given a kick with a dash of something sparkling for the grown-ups.”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel the mangoes and cut the flesh away from the stone, peel the papayas and remove the seeds, then pass both through a juicer or whiz in a blender.
  2. Mash the berries together then press through a sieve to get rid of any seeds.
  3. Mix all the juices together and serve in chilled glasses with ice (give adults half juice, half wine).

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