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Five Hour Beef Stew

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“Quick and easy. Tasty alternative to traditional beef stew.”
READY IN:
5hrs 10mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix ingredients well in dutch oven and cover.
  2. Bake at 300 degrees for five hours.
  3. Do not peek.
  4. (I confess I do peek at about four hours to see if it's tender and thick enough!).

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