Five-In-One Cookies
"One basic cookie recipe with 5 variations to change each batch! Yummy! This is from the show, At Home with Arlene Williams."
- Ready In:
- 8mins
- Ingredients:
- 8
- Yields:
-
3 1/2 dozen
ingredients
- 1 cup soft butter
- 2⁄3 cup brown sugar, packed
- 2⁄3 cup sugar
- 2 teaspoons vanilla
- 3⁄4 teaspoon baking soda
- 1⁄2 teaspoon salt
- 2 1⁄3 cups flour
- 2 eggs
directions
- Preheat Oven to 375.
- Lightly grease baking sheets.
- In large bowl, beat butter, sugars, vanilla with mixer until fluffy.
- Beat in eggs, baking soda and salt until combined.
- Add flour and beat on low speed until blended.
- Drop by rounded tablespoons about 1 1/2 inches apart on baking sheets.
- Bake in pre-heated oven for 8 to 9 minutes until edges brown.
- Cool on sheets 2 minutes before removing to wire rack to cool completely.
-
FOR CHOCOLATE CHOCOLATE PECAN COOKIES:
- 1 Basic Dough Recipe.
- 2/3 Cup Cocoa.
- 1 10 Ounce Bag English Toffee Bits.
- 1/2 Cup Chopped Pecans.
- 1 10 Ounce Hershey Bar, Chopped.
- Assemble basic dough recipe through step 2, then mix in rest of ingredients.
- Complete and bake as directed.
- Makes about 5 dozen cookies.
-
CHOCOLATE CHIP COOKIES:
- 1 Basic Dough Recipe.
- 2/3 Cup Cocoa.
- 1 1/4 Cup Mini Hershey Kisses.
- 1 1/4 Cup M & M's Baking Bits.
- Assemble basic dough recipe through step 2, then mix in rest of ingredients.
- Complete and bake as directed.
- Makes about 4 1/2 dozen cookies.
-
OATMEAL GINGER COOKIES:
- 1 Basic Dough Recipe.
- 2 2/3 Cups Old Fashioned Oats.
- 1 Cup Chopped Candied Ginger.
- 1/2 Brown Sugar, Packed.
- 1/2 Cup Melted Butter.
- Assemble basic dough recipe through step 2, then mix in rest of ingredients.
- Complete and bake as directed.
- Makes about 5 dozen cookies.
-
ALMOND COCONUT COOKIES:
- 1 Basic Dough Recipe.
- 1-7 Ounce Tube Almond Paste (Marzipan).
- 6 Large Egg Whites.
- 6 Cups Shredded Coconut.
- Assemble basic dough recipe through step 2.
- Crumble almond paste into food processor and add egg whites.
- Process until smooth.
- Stir into dough along with coconut.
- Proceed to step 3.
- Complete and bake as directed.
- Makes about 6 1/2 dozen cookies.
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RECIPE SUBMITTED BY
LeahMarie
Johnstown, 0
<p>I am originally from Johnstown, PA infamous for three floods. Met my husband online, married, and moved to Latrobe, PA. Latrobe is about a 45 minute drive from Johnstown. Arnold Palmer, Mr Rogers (Mr Rogers Neighborhood), and the now defunct Rolling Rock beer brewery, all originate from Latrobe. I have been told that the banana spilt originated here in Latrobe, PA, but that is debateable with a town in Ohio! I have one dog, and a blue heeler, no kids. Unfortunately, my beautiful German Shepard, Adrianne, had to be put to sleep on February 21, 2008. We have adopted Sheila, a Blue Heeler. I am a self taught cook, as I have learned to cook by trial and error. I have A TON of cookbooks, but all of the recipes I try are from this website.</p>
