Five-Minute Cranberry Sauce
- Ready In:
- 7mins
- Ingredients:
- 4
- Serves:
-
6-8
ingredients
- 3 cups fresh or frozen cranberries
- 1⁄4 cup water
- 2 cups sugar
- fresh lemon juice (1/4 lemon)
directions
- Gather all ingredients.
- Place cranberries in a saucepan with ¼ cup of water and cook over low heat until cranberries are soft and begin to pop.
- Add the sugar and mix well.
- Let simmer until mixture begins to thicken.
- Remove from heat and stir in the lemon juice.
- Place in serving dish, cover with plastic wrap and let cool.
- Serve cold.
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RECIPE SUBMITTED BY
I'm a single mom to four wonderful kids. They keep my hands full! My job as a nurse is very enjoyable, as I am definitely a "caretaker" type of person. I love being a mom and a nurse!
Circumstances beyond my control have made tightening my family's belt more than ever before. Even going through nursing school full-time with four kids wasn't this tight! Food prices, along with fuel prices are completely insane right now. We no longer go out to eat at our favorite restaurants anymore. I am ever grateful for finding RecipeZaar, as we have been finding our favorite dishes here. RecipeZaar has really helped us live within our new budget with all the delicious foods we have been trying. Thank you to all the recipe posters!