STREAMING NOW: Siba's Table
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a quick and easy fudge made by my co-worker Heather.”
READY IN:
35mins
SERVES:
49
YIELD:
49 small pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Microwave milk, chips, and butter for 2 minutes.
  2. Stir. Microwave additional 2 minutes.
  3. Stir in vanilla and nuts until consistency is smooth.
  4. Pour into greased 9 x 9 pan.
  5. Chill in fridge to quick set. Cut into cubes and enjoy!
  6. With all of the different flavored chips that they now make, you can get creative. Use dark, semi-sweet or milk chocolate chips, depending on your preference. You could even make two different flavors and swirl them (peanut butter chips and chocolate chips; milk chocolate and white chocolate; chocolate and butterscotch). Be creative!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: