Fix Ahead Chicken
- Ready In:
- 1hr 35mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 2 lbs skinless chicken pieces
- 2 tablespoons butter
- 1 (10 ounce) can cream of chicken soup
- 0.5 (10 ounce) soup can milk
- 1⁄4 teaspoon poultry seasoning
- 1⁄4 teaspoon salt
- 1 dash pepper
- 1 (6 ounce) can sliced mushrooms or (16 ounce) can corn, drained
- 6 small onions
- 1 (10 ounce) box frozen lima beans
directions
- Brown chicken in butter; place in a 2 quart casserole. Discard drippings.
- Stir soup, milk and seasonings together; heat. Add carrots or mushrooms or corn and onions.
- Cover; cook over low heat for 10 minutes; stir often.
- Add lima beans; cook until separated; stir often. Pour over chicken.
- Cover; immediately refrigerate until 1 hour and 15 minutes before serving.
- Bake, covered, in a 375 degree oven for 1 hour.
- Uncover; bake 15 minutes more or until chicken is tender.
- If cooked for serving immediately (not refrigerated) decrease baking time of covered casserole 15 minutes.
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RECIPE SUBMITTED BY
LizCl
Holland, 78