Flaky Apple Foldovers
- Ready In:
- 45mins
- Ingredients:
- 6
- Serves:
-
10
ingredients
directions
- Heat oven to 375 degrees. Separate dough into 10 biscuits. Press or roll each to a 4" circle.
- In small bowl, combine sugar, cinnamon, and nutmeg.
- Spoon about 2 tablespoons apples onto center of each flattened biscuit.
- Spoon 1 teaspoon sugar mixture over apples.
- Fold dough in half over filling; press edges with fork to seal.
- Brush tops with margarine and sprinkle with remaining sugar mixture.
- Place in ungreased 15x10" jelly roll pan.
- Bake at 375 degrees for 15-20 minutes or until golden brown. Remove immediately from pan to cool.
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RECIPE SUBMITTED BY
PugGrannie
United States