Flaky Onion Biscuits
"these are wonderful"
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 2 cups flour
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 3⁄4 teaspoon salt
- 3 ounces cream cheese, softened
- 1⁄4 cup Crisco
- 1⁄2 cup green onion, finely chopped
- 2⁄3 cup milk
directions
- combine flour, baking powder, sugar and salt in medium bowl -- cut in cream cheese and crisco till coarse crumbs form.
- stir in green onions, make a well in center --
- add milk stirring only till dough begins to stick and forms a ball.
- turn dough out on well floured surface.
- knead dough gently -- 10-15 times.
- roll or pat dough to 1/2" thickness.
- cut dough with a 3" biscuit cutter.
- place 2" apart on ungreased sheet.
- bake at 450* for 10-12 minutes or golden brown.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
