STREAMING NOW: Jamie's Super Food

Flambe the Night Away

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From Midnight Snacks... something lovely to share with a loved at those odd hours in the morning.”
READY IN:
25mins
SERVES:
2
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a chafing dish or nonstick skillet, melt the butter and add the sugar, stirring until it dissolves.
  2. Add the fruit and heat thoroughly for 3 to 5 minutes.
  3. In a separate small pan, warm the brady; it should feel hot to the touch, but not simmering.
  4. Pour the brandy over the cooking friut and, carefully, touch the edge of the brandy's surface with a lit match or lighter.
  5. Shake the pan, stir carefully, and tame the flames. Set a scoop of ice cream atop each slice of cake and put the fruit and extinguished sauce on top.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: