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Flamenco Delight

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“This is a hot chocolate recipe I found in a Nestle Chocolate Fantasies Book, so good!”
READY IN:
17mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place 1 cup milk, cinnamon stick & chocolate in a saucepan over low heat, stir occasionally until chocolate has melted and then gradually add the remaining milk, stirring until well mixed.
  2. Meanwhile combine sugar, cinnamon & orange rind & set aside.
  3. When milk has almost reached a boil, remove it from the heat & discard cinnamon stick, stir in orange essence and whip with a beater until fluffy.
  4. Serve hot chocolate in mugs and sprinkle with cinnamon mixture.

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