“This is a recipe that I found on the Radiant Recovery website. A great sugar free marinade for Flank Steak. The original recipe called for 1 tablespoon of dried mustard - I cut it down to 1 teaspoon and also left out the black pepper (I'm allergic to it) and the salt because of the salt content of the tamari sauce. Cooking time is marinating time.”
READY IN:
4hrs 5mins
YIELD:
1.75 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend 30 seconds and pour over meat.
  2. Refrigerate at least 4 hours or over night.

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