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Flank Steak With Cilantro-Almond Pesto

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“The pesto is also good as a spread for burgers and sandwiches. From Cooking Light.”
READY IN:
22mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare grill.
  2. Combine first 6 ingredients in a blender; process until finely chopped (about 15 seconds).
  3. Add yogurt and juice; process until smooth.
  4. Grill steak 6 minutes on each side or until desired degree of doneness.
  5. Cut steak diagonally across grain into thin slices.
  6. Serve steak with pesto.

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