“This is a delicious crispy chicken - everyone will enjoy this taste of fried chicken.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In shallow dish mix soup, milk and dressing mix. Reserve 1 cup for sauce.
  2. Dip chicken into soup mixture. Coat with tortilla chips. Place chicken on greased baking sheet. Drizzle with butter. Bake at 400F for 20 minutes or until chicken is no longer pink.
  3. In small saucepan, over medium heat, heat reserved soup mixture to a boil. Serve with chicken.

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