STREAMING NOW: Taste in Translation

Flatbread With Za’atar

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Recipe by Chef Bill Granger from cookbook "Delicious, Let’s Entertain". Za’atar is available from spice and Middle Eastern stores.”
READY IN:
10mins
YIELD:
12 wedges
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 160°C.
  2. Brush pita or Lebanese bread with garlic flavoured olive oil and sprinkle generously with za’atar.
  3. Warm in the oven for 5 minutes.
  4. Cut into wedges and serve with dips or as an accompaniment to a main meal.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: