Flavorful Beef, Peppers, and Onions With White Rice

"This recipe is so tasty! I came up with it one night when i was already defrosting beef chop meat for meatballs, and i changed my mind for something different. Goes great with white rice, but feel free to use brown. My fiance loves this dish and it's very easy to make."
 
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photo by MiSs CooKette photo by MiSs CooKette
photo by MiSs CooKette
Ready In:
40mins
Ingredients:
8
Serves:
4-6
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ingredients

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directions

  • Heat small amount of olive oil in pan on medium heat.
  • Put ground beef,garlic powder,chopped green bell peppers, salt, whole sazon packet, tomato sauce and onions in pan.
  • Stir all ingredients together in pan.
  • Cook on medium heat for 25 minutes or until beef is cooked thoroughly and most of liquid is evaporated.
  • Remove from heat.
  • Serve with white rice and any favorite side dish.

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